Black Truffle Season Arrives at New Shanghai

Truffle season has arrived at New Shanghai Melbourne Central. For a limited time, our chefs are bringing back a collection of much-loved truffle dishes, each made to capture the warm, earthy aroma the season is known for.

The menu features our signature Black Truffle Xiao Long Bao, Truffle Prawn Wontons dressed in truffle chilli oil and peanut sauce, Truffle Fried Rice, Truffle Shanghai Noodles Stir Fry, and Crispy Truffle Honey Chicken. From handmade dumplings to wok-tossed favourites, there is something for everyone to share.

Available now until the end of August, it is a great reason to gather friends and family around the table. Available for a limited time only, so drop in to New Shanghai Melbourne Central and enjoy the season while it lasts.

松露季節已登陸新上海 Melbourne Central。期間限定，主廚為您帶回多道人氣松露菜式，道道細味當季溫潤醇厚的香氣。

菜單包括招牌黑松露小籠包、松露鮮蝦餛飩（配松露辣油與花生醬）、松露炒飯、松露上海粗炒，以及香脆松露蜜糖雞。由手工餃子到經典鑊氣小炒，總有一道適合大家共享。

即日供應至八月底，最適合與親朋好友圍坐餐桌，共聚品嚐。期間限定，敬請把握時機，親臨新上海 Melbourne Central 品嚐當季風味。