Wondering where that aroma of freshly baked sourdough is coming from? Walk up to Level 2, stroll past Peter Alexander, then Sass & Bide, and soon you’ll find yourself at Rustica!
Brunch goers and lunch lovers this one’s for you. Melbourne’s iconic bakery café, Rustica has opened its doors to all who want to indulge in an epic feast that warms the soul and lights up your Instagram feed. We’re talking Scrambled Chilli Eggs, Grilled Halloumi Baguettes, and an incredibly on trend, Matcha Panna Cotta – chuck us your thoughts, feelings and opinions once your mouth has stopped watering.
Rustica has a number of locations dotted around Melbourne, with Melbourne Central being its fourth. Each Rustica store has been tailored and specialised to reflect the heritage of some of Melbourne’s most unique suburbs. With interiors boasting a contemporary fusion that is monochromatic, Melbourne Central’s Rustica is a delicious oasis in the heart of the city, and unlike any other you’ve visited before.
These guys certainly know how to brunch, lunch, bake and create with an exquisite menu and a variety of food and drink options bursting with colour and flavour.
So come one, come all. Cruise on into Rusticafor an impeccable meal that will put aspring in your step, or a cheeky, custard oozing cronut because hey, it’s Friday! And if it’s not Friday, well, diet starts on Monday (the following Monday).
As we approach the cooler season, nothing beats a nice warm meal to fill our bellies – the delicious food that gets us through those long frosty days. We have searched high and low, and come up with the top Warm Winter Food Trends for both the meatatarians and vegetarians.
Blogged by: Cynthia Costanzo, The Plate Project27 Jul 2016
Melbourne International Film Festival kicks off this week, but it's not just movies taking us around the world. Local Instagram legends The Plate Project have tasted an international assortment of snacks that are ideal for grabbing on your way to or from a film!